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VanillaDr. Oetker Dessert Sauce Bourbon Vanilla 39g / 1.37oz
Dr. Oetker Dessert Sauce Bourbon Vanilla 39g / 1.37oz NET. WT. Quick and easy, yet wonderfully creamy, this is the new Bourbon Vanilla Dessert Sauce without cooking. Simply stir into cold milk and any dessert can be wonderfully refined. And the dessert sauce can be served hot or cold. The special recipe allows the dessert sauce to be heated in the microwave. It couldn't be simpler!And this is how easy it is:Sauce powder vanilla flavor for 250 ml milk or for 200 ml milk and 100 g whipped cream (enough for 4 servings) 1. Pour 250 ml milk or 200 ml milk and 100 g whipped cream into a mixing cup. 2. add sauce powder and mix well with a whisk. Chill sauce until ready to serve and stir before serving. TIP: Mix sauce according to package directions in a microwave-safe container.Heat sauce in microwave at 600 watts (or next lower wattage) for 1 min, stir through, and heat again for 1 min. Stir sauce through before serving. Manufacturer:Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld, Germany.Ingredients:Sugar, modified starch, natural bourbon vanilla flavoring, glucose syrup, palm fat, emulsifier E 472b, colorant (carotene), salt, MILK WHITE, natural flavoring (contains MILK QUANTITY), ground extracted vanilla beans. Nutritional information per 100g prepared: Energy (KJ) per 100 g/ml. 399 KJ Energy (kcal) per 100 g/ml 94 kcal Fat per 100 g/ml 1.6 g Fat, of which saturated fatty acids per 100 g/ml 1.0 g Carbohydrates per 100 g/ml 17.0 g Carbohydrates, of which sugar per 100 g/ml 13.0 g Protein per 100 g/ml 2.9 g Salt per 100 g/ml 0.14 g3RUB
Dr. Oetker Dessert Sauce Bourbon Vanilla 39g / 1.37oz NET. WT. Quick and easy, yet wonderfully creamy, this is the new Bourbon Vanilla Dessert Sauce without cooking. Simply stir into cold milk and any dessert can be wonderfully refined. And the dessert sauce can be served hot or cold. The special recipe allows the dessert sauce to be heated in the microwave. It couldn't be simpler!And this is how easy it is:Sauce powder vanilla flavor for 250 ml milk or for 200 ml milk and 100 g whipped cream (enough for 4 servings) 1. Pour 250 ml milk or 200 ml milk and 100 g whipped cream into a mixing cup. 2. add sauce powder and mix well with a whisk. Chill sauce until ready to serve and stir before serving. TIP: Mix sauce according to package directions in a microwave-safe container.Heat sauce in microwave at 600 watts (or next lower wattage) for 1 min, stir through, and heat again for 1 min. Stir sauce through before serving. Manufacturer:Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld, Germany.Ingredients:Sugar, modified starch, natural bourbon vanilla flavoring, glucose syrup, palm fat, emulsifier E 472b, colorant (carotene), salt, MILK WHITE, natural flavoring (contains MILK QUANTITY), ground extracted vanilla beans. Nutritional information per 100g prepared: Energy (KJ) per 100 g/ml. 399 KJ Energy (kcal) per 100 g/ml 94 kcal Fat per 100 g/ml 1.6 g Fat, of which saturated fatty acids per 100 g/ml 1.0 g Carbohydrates per 100 g/ml 17.0 g Carbohydrates, of which sugar per 100 g/ml 13.0 g Protein per 100 g/ml 2.9 g Salt per 100 g/ml 0.14 g3RUB0.00015